baker

The Best
Bakery Equipment
& Appliances

Serving Bakeries, Patisseries and Food Manufacturers with Optimal Energy Efficiency, Productivity and Food Safety

Who loves it? 

Leverage the 150K Instant Tax Write Off to…

FUTURE-PROOF YOUR BAKERY

Australian Distributors of Top European Brands

The world’s most innovative commercial refrigeration and foodservice
equipment has arrived on Australian shores.

Refrigeration & Blast Chillers

By Gram Commercial

Unique Bakery Range cold storage systems developed with your needs in mind.

Steam Jacketed Kettles

By Joni

Perfect for custards and dairy products, jams, preserves, pie fillings and sauces.

Hot & Cold Food Transport

By ScanBox

BakeryLine, made for you hot, cold or ambient bakery goods holding and transport.

Refrigeration & Blast Chillers

By Gram Commercial

Unique Bakery Range cold storage systems developed with your needs in mind.

Steam Jacketed Kettles

By Joni

Perfect for custards and dairy products, jams, preserves, pie fillings and sauces.

Hot & Cold Food Transport

By ScanBox

BakeryLine, made for you hot, cold or ambient bakery goods holding and transport.

Crate & Utensil Washers

By Jeros

Less chemical, power and water usage. Safer, more user-friendly productivity

Crate & Utensil Washers

By Jeros

Less chemical, power and water usage. Safer, more user-friendly productivity

Bratt Pans

By Küppersbusch

Replace up to five appliances in one sleek, versatile, efficient machine.

Slow Cook & Hold Bread Warmers

By Thermodyne

Innovative bread warmers to Slow cook & hold your fresh baked bread for longer

Bratt Pans

By Kuppersbusch

Replace up to five appliances in one sleek, versatile, efficient machine.

Slow Cook & Hold Bread Warmers

By Thermodyne

Innovative bread warmers to Slow cook & hold your fresh baked bread for longer

Joni Steam Jacketed Kettles

Make hard work a piece of cake

Perfect for: Custards and dairy products, jams, preserves, pie fillings and sauces.

The world’s best steam jacketed kettles replace four appliances and are the labor-saving workhorse of commercial and production kitchens. Tilting, non-tilting and Multifunction steam jacketed kettles from 40L up to 500L.

mix, cook, mash, chill, tilt and pour.

Beautifully designed and manufactured, they’re available with or without an integrated stirrer, and with a broad size and feature range to suit any operation.

Designed for speed, agility, low energy usage and high productivity.

Ready to optimise and automate your batch cooking processes?

Hot & Cold Food Transport & Holding

Now you’re on a roll

Insulated Bakery Box for distribution and storage of neutral, heated or cold bakery goods.

ScanBox Bakery Line – A Baker’s best friend

  • Made for standard 400×600mm trays as well as 450-460x600mm trays.
  • The door opens at a 270° angle and held with a magnet
  • Easy ergonomic push/pull handles and large castors
  • Bakery Boxes are lightweight, simple and safe to maneuver
  • Slow cook, hold and transport bakery goods at precise temperatures
  • Efficient convection heating and compressor cooling
  • Short temperature recovery times between door openings
  • Central braking system
  • Sleek sophisticated design – branding decals optional

Made for standard 400×600mm trays as well as 450-460x600mm trays.

The door opens at a 270° angle and held with a magnet

Easy ergonomic push/pull handles and large castors

Bakery Boxes are lightweight, simple and safe to maneuver

Slow cook, hold and transport bakery goods at precise temperatures

Efficient convection heating and compressor cooling

Short temperature recovery times between door openings

Central braking system

Sleek sophisticated design - branding decals optional

Perfectly preserve your food quality

TAKE SCANBOX FOR A TRIAL SPIN?

We’re offering a limited number of FREE trials.

We’ll send you a ScanBox solution suited to your needs FOC so you can try before you buy…
Simply complete the form to apply

TAKE SCANBOX FOR A TRIAL SPIN?

We’re offering a limited number of FREE trials.

We’ll send you a ScanBox solution suited to your needs FOC so you can try before you buy…
Simply complete the form to apply

Thermodyne Commercial Bread Warmers

For fresh-baked bread all day

Innovative bread warmers and slow cook and hold ovens

Much more than just a bread warmer, Thermodyne systems are engineered with their patented fluid shelf technology, where heat is in constant motion throughout the shelves.
  • Maintain the EXACT temperature to perfection
  • No costly ventilation or installation required 
  • Slow cook your breads to perfection 
  • Hold in an ideal moist environment for extended service periods 
  • Designed specifically for foods that required deeper pans

Maintain the EXACT temperature to perfection

No costly ventilation or installation required

Slow cook your breads to perfection

Hold in an ideal moist environment for extended service periods

Designed specifically for foods that require deeper pans

It’s all about the bread after all

Bakery Refrigeration, Freezers & Blast Chillers

The icing on the cake

Ultra energy efficient cold systems with both form and function, engineered to last.

We understand bakeries and patisseries require unique refrigeration systems to meet your needs…

Such as…

  • Short rising time and uniform rising of dough, combined if necessary with pre-thawing
  • Controlled rising, e.g. of slow-rising doughs
  • Quick freezing (shock-freezing) of raw dough
  • Controlled rapid thawing of dough and cake products prior to baking
  • Prevents cake products from drying out or forming a “skin” 
  • Superior air distribution technology for uniform cooling
  • Humidity control for chocolate products
  • Compatibility with the bakery sheet size 60 x 40 cm

Short rising time and uniform rising of dough, combined if necessary with pre-thawing

Controlled rising, e.g. of slow-rising doughs

Quick freezing (shock-freezing) of raw dough

Controlled rapid thawing of dough and cake products prior to baking

Prevents cake products from drying out or forming a "skin"

Superior air distribution technology for uniform cooling

Humidity control for chocolate products

Compatibility with the bakery sheet size 60 x 40 cm

It’s Time to go Green with Gram

More about Gram

  • Ultra Energy Efficient
  • Natural Hydrocarbon Refrigerants
  • Shave up to 25% off your energy usage
  • Minimise food wastage
  • Over 300 models for all applications
  • Whisper Quiet and Cool Running
  • Hygienic and HACCP Certified

Ultra Energy Efficient

Natural Hydrocarbon Refrigerants

Shave up to 25% off your energy usage

Minimise food wastage

Over 300 models for all applications

Whisper Quiet and Cool Running

Hygienic and HACCP Certified

Happy Customer

“We’re incredibly impressed…the fact that we can reduce 20% of our waste…why wouldn’t we do that?”

John Campbell, The Woodspeen

Jeros Industrial Washers

Clean up right

Jeros produce a broad range of industrial tray cleaners, utensil, crate and pot washers in various sizes to suit bakeries and food manufacturers.

From conveyor washers to back-saving uprights, Jeros focus on unique designs for the most user-friendly, hygienic and efficient operations.
  • Low chemical, power and water consumption
  • Variable wash temperature
  • Powerful pumps and rotating wash arms guarantee great results 
  • Easy to clean and low maintenance
  • High grade stainless steel construction throughout
  • Labor and time-saving, user-friendly

Low chemical, power and water consumption

Variable wash temperature

Powerful pumps and rotating wash arms guarantee great results

Easy to clean and low maintenance

High grade stainless steel construction throughout

Labor and time-saving, user-friendly

Ready to save on your cleaning costs?

Küppersbusch Bratt Pans

The ultimate multi-tasker

Tilting and non-tilting Bratt pans manufactured to the highest standard of German engineering and efficiency.

Replace up to five appliances in one sleek, versatile machine. Cook, braise, boil, steam, poach, stew, roast, deep and shallow fry to perfection.

All purpose multi-functional Bratt Pans

  • Space saving and energy efficient
  • Gentle cook sensitive dairy products or
  • Rapid heat up to 230°C in 4.5 minutes
  • Simple operation and easy maintenance

Space saving and energy efficient

Gentle cook sensitive dairy products or

Rapid heat up to 230°C in 4.5 minutes

Simple operation and easy maintenance

Designed specifically for foods that required deeper pans

If it’s time to streamline your batch cooking systems

We Believe…

“In the highly competitive bakery and patisserie market our clients require the most productive, efficient and ergonomic appliances and cold storage systems. The talented modern baker equipped with world-class equipment is a force to be reckoned with.”

Brendon Grosse
Founder Skanos